Sundried Tomato Salad Dressing

kaboompics.com

kaboompics.com

Sundried Tomato Salad Dressing

Paleo, Dairy-Free, and Gluten Free

Natalie Earle | July 2018

  • prep time: 10 min

Ingredients:

  • 1/4 cup Apple Cider Vinegar
  • 1 cup Olive oil
  • 4 Sundried tomatoes
  • 3 Raw Garlic cloves
  • 1 egg yoke

Instructions:

  1. Add all ingredients into a blender
  2. Blend on low until creamy
  3. Store in the refrigerator for up to 10 days
Print This Recipe
Previous
Previous

Beet Pancakes - gf, paleo, GAPS, dairy free, AIP

Next
Next

Tahini Maple Coconut Fat Bombs